Origin: | New Zealand |
Storage: | Frozen |
Weight: | 400g |
Let's Eat Plant Based Tasty Tender, 400g
Hen Tick Foods
Let's Eat Plant Based Tasty Tender
These delicious wheat and pea protein tenders are lightly coated with a crunchy pea crumb. Serve them in salad, taco or wrap. Contains 13g of protein per serve. Suitable to cook in either oven or air-fry. Not recommended to microwave. New Zealand Vegetarian Society approved.
Water, Plant Protein (12%) (Wheat, Pea), Pea Flakes, Vegetable Oils (Sunflower, Canola), Thickeners (1422, 412, 461, 415), Flour (Wheat, Rice, Maize), Salt, Mineral Salts (500, 541), Spice (Pepper), Natural Flavours, Vegetable Fat Powder (Coconut), Dehydrated Garlic, Acidity Regulator (330), Herb Extract (Rosemary), Maize Starch, Fibres, Yeast & Yeast Extract.
Allergens: Wheat
per serving | per 100g | |
Energy (Kj) | 1430 | 1300 |
Protein (g) | 13.6 | 12.4 |
Fat Total (g) | 19.1 | 17.4 |
Saturated (g) | 3.1 | 2.8 |
Carbohydrate Total (g) | 27.9 | 25.4 |
Sugars (g) | 1.1 | 1.0 |
Dietary Fibre Total (g) | 2.1 | 1.9 |
Sodium (mg) | 759 | 690 |
Serving per pack: 4
Serving per size: 110g (approx. 2 tenders)
Best cooked from frozen. Remove from packaging.
Conventional Oven: Preheat Oven to 200°C. Place Tenders into a lined oven tray and cook for 25 - 30 minutes.
Fan Forced Oven: Preheat Oven to 200°C. Place Tenders into a lined oven tray and cook for 20 - 25 minutes.
Air Fryer: Preheat fryer to 200°C. Place Tenders into fryer basket and cook for 15 - 20 minutes.
Cooking times may vary depending on your appliance.
fulfillment
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