| Origin: | Singapore |
| Storage: | Frozen |
| Weight: | 250g |
Churo Chicken Katsu (2pcs) | 250 G
Sale price
$7.90
In stock
Cooking Method
Deep-fry
Air-Fry
Pan-Frying
Chicken Katsu
Restaurant-grade Japanese katsu in the comfort of your home. Breaded with special sourced Japanese crumbs, the chicken thigh meat is juicy and tender, crunchy on the outside, soft on the inside.
Chicken, Egg, Flour, Gluten, Salt, Pepper, Corn Starch, Bread Crumb
Do not thaw. Pan-fry or deep-fry for 6 to 7 minutes or till golden light brown.
