The meat is processed and packed in a hygienic temperature controlled environment under strict food safety measurements (HACCP and ISO2000 certified). It is not recommended to wash the meat before cooking. Remove the excess blood water, if necessary. Wash work surface (including cutting board), utensils, and hands after touching raw meat.
Hego Grass Fed Beef Striploin, 250g
Sale price
$15.60
In stock
Grass Fed Beef
Grass fed cattle are known for having genes that makes it meat more tender, marbled and flavorful than regular beef. Raised on lush, green pastures. New Zealand Grass Fed Beef is a unique product of an environment blessed by nature - the best grass and fresh air. Hormone Growth Promotants Free and GMO Free.
Beef Striploin
Tender, fine grain (closer texture than ribeye), lean and may have some marbling, with outer fat cover. A flattish piece of meat which may be tied before roasting. Excellent for grilling.
Cooking & Preparation
Best as a steak, grill, roast or pan-fried. Slow or high temperature roast. If narrow fat border is left on, it will add flavor and succulent of striploin. Grill to medium-rare, and ensure that fats is cooked.
| Storage Guidelines: | Keep chilled in refrigerator at 1 to 4°C. |
| Product Certification: | Halal |
