Churo Pork Loin Rib (Bak Kut Teh) 500 G
In stock
Cooking Method
Slow cook
Braising
Enjoy the rich, deep flavors of Churo Pork Ribs, specially selected for the perfect bowl of Bak Kut Teh. These ribs are cut into pieces, well-marbled, tender, and packed with natural sweetness, making them ideal for slow simmering in a fragrant broth.
Storage: Keep Frozen
Country of Origin: Brazil