{"title":"Minced Cut Collection","description":"","products":[{"product_id":"hego-black-angus-minced-beef-500g","title":"Hego Black Angus Free Range Minced Beef 500 G","description":"\u003cstyle\u003e\u003c!--\n  .collapsible {\n    background-color: white;\n    cursor: pointer;\n    width: 100%;\n    border: none;\n    border-top: 1px solid #a6a6a6;\n    text-align: left;\n    outline: none;\n    padding-top: 1em;\n  }\n\n  .collapsible:after {\n  content: '\\002B';\n  font-size: 2em;\n  color: black;\n  float: right;\n  margin-left: 5px;\n  }\n\n  .collapsible:hover {\n    \/*background-color: #f2f2f2;*\/\n    color: #2fc9ff;\n  }\n\n  .active {\n    border-bottom: none;\n\n  }\n\n  .active:after {\n  content: \"\\2212\";\n  }\n\n  .content {\n  padding: 0 18px;\n  background-color: white;\n  max-height: 0;\n  overflow: hidden;\n  transition: max-height 0.2s ease-out;\n  border-bottom: 1px solid #a6a6a6;\n  }\n\n  .grid-container {\n    display: grid;\n    grid-template-columns: 33.3% 33.3% 33.3%;\n    text-align: center;\n    column-gap: 5px;\n  }\n--\u003e\u003c\/style\u003e\n\u003csection\u003e\n\u003ch2\u003eBlack Angus Beef\u003c\/h2\u003e\n\u003cp\u003eAngus cattle are known for having genes that make its meat more tender, marbled and flavourful than regular beef. Raised on lush, green pastures. New Zealand Angus Beef is a unique product of an environment blessed by nature - the best grass and fresh air.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003cbr\u003e\n\u003csection\u003e\n\u003ch2\u003eFree Range \u0026amp; Grass Fed\u003c\/h2\u003e\n\u003cp\u003eOur black angus beef is free range and grass fed, the cattles are treated well and that the meat is produced in a sustainable and ethical way.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003cbr\u003e\n\u003csection\u003e\n\u003ch2\u003eMinced Beef\u003c\/h2\u003e\n\u003cp\u003eMince is a fantastically versatile ingredient which can be used for a whole host of family favourites including lasagne, meatloaf and bolognese. Our mince is lean and produced purely from New Zealand Black Angus beef. Great as beef ball or with a sauce for pasta. Excellent ingredient for vegetable fry.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003cbr\u003e \u003c!-- \u003csection\u003e\n\u003ch2\u003eCooking \u0026 Preparation\u003c\/h2\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\n\u003cbr\u003e --\u003e\n\u003csection\u003e\n\u003ch2\u003eWashing \/ Cleaning Instructions\u003c\/h2\u003e\n\u003cdiv class=\"content\"\u003e\n\u003cp\u003eThe meat is processed and packed in a hygienic temperature controlled environment under strict food safety measurements (HACCP and ISO2000 certified). It is not recommended to wash the meat before cooking. Remove the excess blood water, if necessary. Wash work surface (including cutting board), utensils, and hands after touching raw meat.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003cbr\u003e\n\u003csection\u003e\n\u003ch2\u003eProduct Specification\u003c\/h2\u003e\n\u003cdiv class=\"content\"\u003e\n\u003ctable style=\"width: 100%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 70%;\"\u003eStorage Guidelines:\u003c\/td\u003e\n\u003ctd style=\"width: 30%;\"\u003eKeep chilled in refrigerator at 1 to 4°C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 70%;\"\u003eProduct Certification:\u003c\/td\u003e\n\u003ctd style=\"width: 30%;\"\u003eHalal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c!-- \u003ctr\u003e\n\u003ctd style=\"width: 70%;\"\u003eCut:\u003c\/td\u003e\n\u003ctd style=\"width: 30%;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e --\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003cscript\u003e\nvar coll = document.getElementsByClassName(\"collapsible\");\nvar i;\n\nfor (i = 0; i \u003c coll.length; i++) {\n  coll[i].addEventListener(\"click\", function() {\n    this.classList.toggle(\"active\");\n    var content = this.nextElementSibling;\n    if (content.style.maxHeight){\n      content.style.maxHeight = null;\n    } else {\n      content.style.maxHeight = content.scrollHeight + \"px\";\n    }\n  });\n}\n\u003c\/script\u003e","brand":"Hego","offers":[{"title":"Default Title","offer_id":37643702042813,"sku":"R3403HEAN-CHL500","price":26.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0516\/7235\/0909\/products\/HegoBlackAngusMincedBeef500g_1080_fc51f22f-8cfb-465f-91dc-830a7916f86f.jpg?v=1652854407"},{"product_id":"hego-grass-fed-minced-400g","title":"Hego Grass Fed Minced Beef, 400 G","description":"\u003cstyle\u003e\n  .collapsible {\n    background-color: white;\n    cursor: pointer;\n    width: 100%;\n    border: none;\n    border-top: 1px solid #a6a6a6;\n    text-align: left;\n    outline: none;\n    padding-top: 1em;\n  }\n\n  .collapsible:after {\n  content: '\\002B';\n  font-size: 2em;\n  color: black;\n  float: right;\n  margin-left: 5px;\n  }\n\n  .collapsible:hover {\n    \/*background-color: #f2f2f2;*\/\n    color: #2fc9ff;\n  }\n\n  .active {\n    border-bottom: none;\n\n  }\n\n  .active:after {\n  content: \"\\2212\";\n  }\n\n  .content {\n  padding: 0 18px;\n  background-color: white;\n  max-height: 0;\n  overflow: hidden;\n  transition: max-height 0.2s ease-out;\n  border-bottom: 1px solid #a6a6a6;\n  }\n\n  .grid-container {\n    display: grid;\n    grid-template-columns: 33.3% 33.3% 33.3%;\n    text-align: center;\n    column-gap: 5px;\n  }\n\u003c\/style\u003e\n\n\n\u003csection\u003e\n\u003ch2\u003eGrass Fed Beef\u003c\/h2\u003e\n\u003cp\u003eGrass fed cattle are known for having genes that makes it meat more tender, marbled and flavorful than regular beef. Raised on lush, green pastures. New Zealand Grass Fed Beef is a unique product of an environment blessed by nature - the best grass and fresh air. Hormone Growth Promotants Free and GMO Free.\u003c\/p\u003e\n\u003c\/section\u003e\n\n\u003cbr\u003e\n\n\u003c!-- \u003csection\u003e\n\u003ch2\u003eCooking \u0026 Preparation\u003c\/h2\u003e\n\u003cp\u003eChunk tender cut is great for stewing, braising, slow cooked or pot roast. Good when sliced for stir-fry or yakiniku.\u003c\/p\u003e\n\u003c\/section\u003e --\u003e\n\n\u003cbr\u003e\n\n\u003csection\u003e\n\u003cbutton type=\"button\" class=\"collapsible\"\u003e\u003ch2\u003eWashing \/ Cleaning Instructions\u003c\/h2\u003e\u003c\/button\u003e\n\u003cdiv class=\"content\"\u003e\n\u003cp\u003eThe meat is processed and packed in a hygienic temperature controlled environment under strict food safety measurements (HACCP and ISO2000 certified). It is not recommended to wash the meat before cooking. Remove the excess blood water, if necessary. Wash work surface (including cutting board), utensils, and hands after touching raw meat.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\n\u003cbr\u003e\n\n\u003csection\u003e\n\u003cbutton type=\"button\" class=\"collapsible\"\u003e\u003ch2\u003eProduct Specification\u003c\/h2\u003e\u003c\/button\u003e\n\u003cdiv class=\"content\"\u003e\n\u003ctable style=\"width: 100%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 70%;\"\u003eStorage Guidelines:\u003c\/td\u003e\n\u003ctd style=\"width: 30%;\"\u003eKeep chilled in refrigerator at 1 to 4°C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 70%;\"\u003eProduct Certification:\u003c\/td\u003e\n\u003ctd style=\"width: 30%;\"\u003eHalal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 70%;\"\u003eCut:\u003c\/td\u003e\n\u003ctd style=\"width: 30%;\"\u003eMinced Beef\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\n\n\u003cscript\u003e\nvar coll = document.getElementsByClassName(\"collapsible\");\nvar i;\n\nfor (i = 0; 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It is located in the central-eastern part of the South Island.\n    \u003cbr\u003e\n    Canterbury is a prime place for rearing lamb. This is accredited to its rich, river-drained soils and mild climate with plenty of sunshine. This allows grass to grow all year round so flock are free to graze throughout the year. The animals are happy, healthy, and produce some of the best-tasting meat in the world.\n    \u003cbr\u003e\n    Apart from a full flavour and fine texture, Canterbury Lamb also has a healthy advantage. The happy, healthy lambs are power packed with nutrients. It has one of the best source of iron, and is also a vital source of protein, B vitamins, essential minerals and zinc. 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